TGI Fridays

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529 Chestnut St, St. Louis, MO 63101

Phone number



Restaurants, American Restaurants, Bars

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About TGI Fridays

In Manhattan in 1965, there was no place where people could go out to meet friends and make new ones in an environment that was at once both relaxed and yet exciting. Then, Alan Stillman opened Fridays as a way, he said, “to meet Pan Am stewardesses.” Suddenly, there was a place with great food, new and exciting drinks and an electric energy. A place where bartenders mixed the environment just as well as they mixed drinks. In short, a place like nowhere else. Today, Fridays in St. Louis, MO is still America’s most iconic bar and grill. We embrace and celebrate our heritage as a bar. One that just happens to serve killer food in an environment where it’s always Friday.

Tips & Discussions



The service was very friendly, although a bit slow (our waiter returned only twice to refill our drinks and we had to flag down a waitress to get our tab and they were not busy the night we ate there). The food, overall was good. My baked potato was not cooked thoroughly, but the steak was good and my two dining partners thoroughly enjoyed their meals (1 steak, 1 baby-back ribs). The music was a little louder than I would've preferred, but overall the atmosphere was nice. The price was definitely reasonable (roughly $50 for 3 large meals, 2 iced-teas, & 3 domestic beers, including tip). On a scale of 1 to 10, I'd give it a 7 overall.